Caribbean food innovations recognised in Paris


BRIDGETOWN, Barbados — Two Caribbean companies have been selected as finalists in the SIAL Innovation Awards 2018 in Paris, France, for their product innovation. They are Caribbean Cure Ltd of Trinidad and Tobago and Naledo Belize Ltd.

SIAL is regarded as the world’s largest food innovation exhibition and hosts the SIAL Innovation Awards each year to recognise those who help to shape what we eat both today and tomorrow. Taking place in Paris from October 21-25, 2018, the Caribbean Export Development Agency (Caribbean Export) in collaboration with the European Union is supporting 12 food and beverage producers to participate at SIAL under the Caribbean Kitchen banner.

Of the 12 companies Caribbean Cure and Naledo’s participation has already started to draw attention…

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